NEW! Lùo Hàn Monkfruit Bar
NEW! Lùo Hàn Monkfruit Bar
Named for the immortal monks who first grew its namesake fruit, Lùo Hàn is a bar of rare intensity and ancient sweetness. We blend raw organic Thai cacao—uncompromisingly dark and alive—with real vanilla and monkfruit, the revered “longevity fruit” known for its natural zero-glycemic magic. Since 2008, we’ve been committed to introducing low-glycemic sweeteners, but without ploys. No erythritol, no xylitol, allulose,* no mysterious blends—just elemental ingredients, chosen with intention.
(*erythritol, xylitol, and allulose are all heavily processed from corn. Please scroll down to learn more.)
Net Wt. 1.1oz (30g)
INGREDIENTS: raw cacao beans*, vanilla bean*, monkfruit*, Love. *organic
Are Corn-Based Sweeteners Really the Best Option?
Erythritol, xylitol, and allulose may seem like convenient, guilt-free alternatives to sugar, but their corn-based origins reveal a host of environmental, health, and ethical concerns that cannot be ignored. From monoculture farming and GMO concerns to digestive issues and over-processed ingredients, these sweeteners come with hidden costs that consumers should consider when choosing their alternatives.
If you're looking for a truly natural, wholesome sweetener, it might be worth exploring options that come from more sustainable and ethically sourced ingredients, such as coconut sugar or stevia, which offer sweetness without the heavy environmental toll and the processing concerns associated with corn.
Ultimately, the next time you reach for a sugar-free chocolate or sweetened snack, it’s important to consider not only the health effects but the broader impact of the ingredients on the planet and our agricultural systems.
This is the dark heart of cacao. It doesn’t whisper — it commands. Crafted from Thai beans, Black Diamond is pure, unyielding intensity. Like a black diamond, layers of complexity exist within its depths. Smooth yet primal, its untamed essence unfolds like a prism, refracting a symphony of flavor. This is chocolate in its purest form — undiluted, absolute, and endlessly intriguing.
Deeply Dark is for those who want chocolate so intensely dark that no light can escape. They crave a cacao-crammed, raw, bitter taste as dense as the dime-sized universe at the Big Bang.
